Breakfast – Coffee on the beach followed by a blueberry, coconut cream, egg and salt smoothie
Snack – Coffee
Lunch – Chicken and parmesan salad with lemon juice dressing
Snack – Homemade blueberry muffin with cream
Dinner – Sausages, roast parsnip and carrot with steamed broccoli and sautéed onions, raw chocolate
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